Casavecchia Riserva

Aged in small oak barrels for at least a year, and in bottle for a further two months, the wine is quite original in character with a complex structure, intense in texture and powerful on the nose. Slow to open, it offers the amplest possibilities of further development and appreciation, a variegated personality distinguished by expressive notes of blackberries and spices on the nose and palate

Type
rosso

gradazione

13%

zona di produzione

Colline Caiatine CE

terreno

argilloso

altitudine

120 mt/lm

resa per ettaro

60 quintali

tenuta

SS Giovanni e Paolo

vitigno

Casavecchia 100%;

vinificazione

fermentazione a temperatura controllata in acciaio

maturazione

12 mesi in barrique

affinamento

2 mesi in bottiglia