Casavecchia Riserva
Aged in small oak barrels for at least a year, and in bottle for a further two months, the wine is quite original in character with a complex structure, intense in texture and powerful on the nose. Slow to open, it offers the amplest possibilities of further development and appreciation, a variegated personality distinguished by expressive notes of blackberries and spices on the nose and palate
Type
rosso
gradazione
13%
zona di produzione
Colline Caiatine CE
terreno
argilloso
altitudine
120 mt/lm
resa per ettaro
60 quintali
tenuta
SS Giovanni e Paolo
vitigno
Casavecchia 100%;
vinificazione
fermentazione a temperatura controllata in acciaio
maturazione
12 mesi in barrique
affinamento
2 mesi in bottiglia